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PUVI means Earth, a reminder of the soil we so value. The products come from a family-run business that's been in agriculture for centuries. Puvi Cold Pressed Mustard oil is an all-purpose, healthy cooking choice. A preferred choice in the Northern and Eastern states of India, Mustard oil is widely used for all sorts of Indian recipes that demand high-temperature cooking. It adds to the taste and gives a distinct flavour to all your dishes. Use it for Sauteing, frying, deep frying or pickling, the dishes are going to be extremely flavourful.
We ensure to extract our oil only from the best quality Mustard seeds so that the flavours and the nutrients are retained. The oil is unrefined and clarified naturally. So, the oil may appear a bit cloudy or have tiny sediments at the bottom of the bottle; but it is not a cause of concern. It signifies that the Mustard Oil is not processed incessantly that erode the oil of the naturally occurring nutritional value.
This is not a mass production oil, it's a really pure handcrafted oil made for the discerning customers who appreciate quality.
We maintain an all-natural production process and don’t standardise our oils using artificial colours or essences. There may be a minor difference in aroma and colour across batches. Foaming/Frothing can happen during deep frying in any cold pressed, raw oil. It's because of excessive moisture in food and oil heat. Try frying a small ball of tamarind first to prevent frothing.